Seasoned Spoon Root Cellar Gala and Thank You Dinner
As we settle into winter, we look forward to bundling our veggies in their straw and newspaper beds, safely tucked away from the winds and snow! They will sleep happily …
Robyn Smith
Spoon Fed: Gluten Free Goodness
Okay, so you missed our gluten-free workshop… we forgive you. Here are some general baking tips and a recipe to appease you and keep your taste buds buzzing. Baking Basics: …
Apples: You Just Can’t Get Enough
Apples: You just can’t get enough of them, but you’ll have to enjoy them while they last because supplies are limited this year. Here are several awesome, easy ways to …
How Do I Like Them Apple Pie Muffins?
(apple pie muffins not pictured; these are other delicious baked goods from the Spoon. photo by Tori Silvera) Wondering why apples (and grapes, and peaches, and everything else) are so …
Spoon Fed! (and a recipe for chocolate quinoa cake)
One of the unfortunate things about university life is the lack of consistent institutional memory – people move away, and they take their skills and knowledge with them. Or they …