Spoon Fed: Super Fluffy Gluten-Free Buckwheat Pancakes
Who cares if you have a gluten intolerance or not? You will love these tasty gluten-free buckwheat pancakes, brought to you by renowned Spoon baker Kris Larocque. Buckwheat is an …
Seasoned Spoon Café
Seasoned Spoon Root Cellar Gala and Thank You Dinner
As we settle into winter, we look forward to bundling our veggies in their straw and newspaper beds, safely tucked away from the winds and snow! They will sleep happily …
Spoon Fed: Gluten Free Goodness
Okay, so you missed our gluten-free workshop… we forgive you. Here are some general baking tips and a recipe to appease you and keep your taste buds buzzing. Baking Basics: …
Apples: You Just Can’t Get Enough
Apples: You just can’t get enough of them, but you’ll have to enjoy them while they last because supplies are limited this year. Here are several awesome, easy ways to …
How Do I Like Them Apple Pie Muffins?
(apple pie muffins not pictured; these are other delicious baked goods from the Spoon. photo by Tori Silvera) Wondering why apples (and grapes, and peaches, and everything else) are so …
Spoon Fed! (and a recipe for chocolate quinoa cake)
One of the unfortunate things about university life is the lack of consistent institutional memory – people move away, and they take their skills and knowledge with them. Or they …
TUNA to hold Traditional Thanksgiving
The Trent University Native Association (TUNA) will be hosting a Traditional Thanksgiving meal at the Seasoned Spoon on Thursday October 4. The event is a “way to celebrate this time …